Hamburger Vegetable Soup

Hamburger veggie soupIngredients:

2 pounds ground beef, 93% lean
1 medium yellow or sweet onion, chopped
1/2 red or green bell pepper, rinsed, deveined, and chopped
8 oz mushrooms, rinsed, dried, and sliced thickly
4 garlic cloves, minced
1 1/2 t powdered garlic
1 t thyme
1/2 t paprika
1/4 t ground black pepper
1 (15 oz) can diced tomatoes
2 cups fresh green beans, snapped into 1-2” lengths
4 cups beef stock, low sodium
Pinch of salt, to taste
Hot red pepper flakes, to taste Read More