Small Batch Corn and Potato Chowder

Ingredients:

3 thick strips meaty Applewood smoked bacon, cut to 1 inch lengths, trim off some of the larger sections of fat
1 t olive oil
1 1/2 cups medium onion, chopped
1/2 cup celery, chopped
1 (15 oz) cans creamed corn
1 (11 oz) can sweet corn, drained
2 1/2 cups red potatoes, skin on, chopped to fit on the spoon size chunks
1 cup whole or 2% milk
1 cup chicken stock, unsalted is always good, add salt later if you need to
1 T fresh parsley, rinsed, dried, and chopped
1/4 t thyme
6 drops Tabasco sauce
Fresh cracked black pepper to taste
2 T butter
2 scant T flour
3 T heavy cream
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