Ingredients:
3-4 pounds chicken pieces, bone in, skin-on
1 T olive oil
1 t garlic powder
1/2 t dried tarragon
1/4 t ground white pepper
A few twists of the kosher salt grinder
For the directions, click here.
Buttermilk and Panko Oven Fried Chicken v. 2
Ingredients:
4 boneless skinless chicken breasts, approximately 2 pounds
2 t ground garlic
1/8 t ground black pepper
2 cups Buttermilk
1 1/2 cup panko
1 cup Pecorino Romano, shredded
1 1/2 t ground garlic
1/2 t smoky Paprika
1/4 t ground black pepper
1/8 t cayenne
Pinch of salt
Optional: 1/4 t Tabasco sauce, added to the marinade Read More
Chicken Vesuvio
Ingredients:
3-4 lbs chicken, bone in, skin on
1/3 cup olive oil
4 cloves garlic, flattened with the side of a mallet or knife and minced
Pinch salt
1/4 t ground black pepper
1/2 t dried oregano
6 red potatoes, quartered
1 sweet onion, cut into chunks
1/2 cup white wine, or good sherry
3/4 cup unsalted chicken stock Read More
Mindful Palate 