Ingredients:

1 1/2 cups long grain rice
1 1/2 T olive oil
1 small sweet onion, chopped
1 medium sweet pepper (bell, red, banana, etc), deseeded and chopped
3 large garlic cloves, peeled and minced
1-2 Serrano peppers, rinsed, deveined, deseeded, and finely minced
1 T chili powder
2 t Spanish paprika
2 t ground cumin
1/2 t oregano
1/4 t fresh ground black pepper
2 t balsamic vinegar
1 (15 oz) can tomatoes, chopped
2 1/4 cups vegetable stock
2 T parsley, chopped

Garnish: sliced green onion and chopped cilantro Read More