Shrimp Po Boy

Shrimp Po Boy2 WM


5 garlic cloves, peeled and quartered on the diagonal
1/2 cup butter
1 t dried parsley
2 lb large shrimp, peeled and deveined, head and tails removed
1 T paprika
1 T garlic powder
2 t onion powder
1 t salt
1 t ground black pepper
3/4 teaspoon cayenne
1 t oregano
1 t thyme
2 cups all-purpose flour
1 cup yellow cornmeal
1 t paprika
1 t garlic
1 t onion powder
Pinch of cayenne
6 French bread sandwich rolls, crispy outside, soft inside
Vegetable oil, enough to keep 1 inch deep in a pan for frying

Toppings: mayonnaise, Louisiana red pepper sauce, lettuce, tomato, dill pickles slices Read More

Sloppy José


2 1/4 lb ground chuck or 85% lean ground beef chuck
1 T olive oil
1 cup onion, chopped
2 T chili powder
2 t garlic powder
1 t cumin
1 t paprika
1/2 t dried cilantro, or 1 T fresh chopped cilantro
1/4 t ground black pepper
Salt to taste (start with just a pinch or two)
2 (6 oz) cans tomato paste
1 can water
1 T lemon juice, fresh squeezed
1 T plus 1 t firmly packed brown sugar
2 t spicy brown mustard
1/4-1/2 t Tabasco Sauce
8 whole wheat hamburger buns Read More