Ingredients:
1 lb gnocchi
2 T olive oil
The Spoon Mage™ Note:
Gnocchi are little dumplings made out of potatoes and semolina. They can be boiled or pan fried and make a delicious change of pace from the usual pasta. Read More
Cacciatore Sauce with Gnocchi
serves four
1 T olive oil
1/2 cup onions, chopped
4 garlic cloves, crushed
30 oz tomatoes, fresh or two cans of tomatoes, chopped
1/4 cup good red wine
1/4 cup fresh parsley, chopped
1/4 cup fresh basil, chopped
1/2 t brown sugar
1/4 t crushed red pepper flakes
1 lb gnocchi (or pasta) Read More
Chicken in Cacciatore Sauce
Ingredients:
2 T olive oil, divided use
4-6 boneless skinless chicken breasts
1 bunch leeks, cleaned and sliced
8 oz mushrooms, rinsed, dried, and cut into thick chunks
1 (28 oz) can peeled tomatoes, crushed by hand
1/4 cup basil, torn in half
1/4 cup red wine
2 T parsley, chopped
1 t fresh rosemary needles, rinsed, patted dry, and chopped
1 t brown sugar
1/4 t ground black pepper
Dash of ground red pepper
Salt to taste (but do you really need it?)
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