Sweet Chili Soy Sauce

Sweet Chili Soy Sauce WMMakes 1/2 cup

Ingredients:

2 T low sodium soy sauce
2 T olive oil
1 T red wine vinegar
3 T sweet chili sauce
1/4 t sesame oil

Directions:

Mix it all together in a small bowl.

Uses:

Use as a marinade or baste for shrimp, chicken, or pork.

Excellent served at the table as a dipping sauce for egg rolls or dumplings.

The sauce becomes a beautiful wok sauce for just about any vegetables with the addition of 1 t cornstarch.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s